Instant Pot Jalapeno Hot Popper & Chicken Dip

written by Instant Pot Cooking | August 27, 2023

Ingredients:

1 pound boneless chicken breast
8 oz cream cheese
3 Jalapenos sliced
8 oz cheddar cheese
3/4 cup sour cream
1/2 cup panko bread crumbs
1/2 cup water

Directions:

Place chicken breast, sliced Jalapenos, cream cheese and water in the Instant pot.

Place on manual high pressure for 12 minutes. Do a quick release and shred chicken.

Stir in 6oz cheddar cheese and sour cream.

Place in a baking dish and top with the remaining cheese and panko bread crumbs put in the broiler for 2-3 minutes.