Instant Pot Lobster Tails

Ingredients:

4 lobster tails fresh or frozen
1 cup water

Directions:

Put water and lobster tails in the Instant Pot.

Close the Instant Pot lid and turn the valve to a Sealing position.

Press the “Pressure Cook” or “Manual” button and set the time to 2 minutes on High pressure for small lobster tails, 3 minutes for medium, and 4 minutes for large (add an extra 1 minute for frozen lobster tail).

When the Instant Pot is done cooking, quick release (QR) the steam.

Remove the cooked lobster tails from the Instant Pot and serve. Enjoy!