Instant Pot Roasted Sweet Potatoes Recipe

Ingredients:

2 sweet potatoes
2 tbsp oil
½ cup water

Directions:

Peel the sweet potatoes and cut them into 1-inch pieces.

Add the oil and sweet potatoes pieces to the Instant Pot and press “Saute” button and set the time for 10 minutes. Saute the sweet potatoes, flipping them after 3 minutes, until they are golden-brown (about 5 minutes). When done sauteing, press the “Cancel” button on the Instant Pot.

Add ½ cup water to the sweet potatoes, close the lid of the Instant Pot and turn the valve to a Sealing position. Press the “Pressure Cook” or “Manual” button and set the cooking time to 3 minutes on High pressure. When the Instant Pot finishes cooking, quick release (QR) the steam.

Remove roasted sweet potatoes from the Instant Pot with a slotted spoon and serve.