Instant Pot Honey Balsamic Instant Pot Salmon
Ingredients: Two 5 ounce Salmon Filets 2 tablespoons Honey 2 tablespoons Balsamic Vinegar Salt and Pepper to taste 1 cup … Continue to Recipe →
Instant Pot Cooking
Instant Pot Chai Spiced Rice Porridge
Ingredients: 1 cup short grain rice 1 cup almond milk (unsweetened) 1 cup coconut milk (unsweetened) 1 + 1/2 cups … Continue to Recipe →
Instant Pot French Toast Casserole
Ingredients: 4 large eggs, beaten 2 cups whole milk 1 1/2 teaspoons vanilla extract 1/4 cup brown sugar Zest of … Continue to Recipe →
Instant Pot Aussie Lamb Shanks
Ingredients: 2 Aussie lamb shanks ½ teaspoon mustard seeds ½ an onion chopped 2 carrots peeled & chopped 2 stalks … Continue to Recipe →
Instant Pot Pumpkin Cheesecake
Ingredients: 24 gingersnap cookies (about 5.7 ounces) Kosher salt 4 tablespoons unsalted butter, melted and cooled slightly 24 ounces cream … Continue to Recipe →
Instant Pot Italian Polenta
Ingredients: 1 cup polenta (not quick-cooking) 1 tsp kosher salt, plus more Fresh ground black pepper, to taste 4 cups … Continue to Recipe →
Instant Pot Brownies
Ingredients: Cooking spray 3/4 c. (1 1/2 sticks) melted butter 1 1/2 c. granulated sugar 1/2 c. unsweetened cocoa powder … Continue to Recipe →
Instant Pot Shrimp Curry Goan Style
Ingredients: 1⁄2–1 teaspoon chili powder 1 tablespoon red paprika powder 1⁄2 teaspoon turmeric powder 4 cloves garlic, peeled and crushed … Continue to Recipe →
Instant Pot Stuffing with Butternut Squash
Ingredients: 1 cup butternut squash, chopped and roasted 1 tablespoon extra virgin olive oil 12 ounces dry bread cubes 5 … Continue to Recipe →
Instant Pot Breakfast Casserole with Bacon, Asparagus and Caramelized Onions
Ingredients: 8 strips bacon, chopped into 1” pieces 1 large onion 1 tablespoon sugar 8 eggs 1/2 c heavy cream … Continue to Recipe →
Instant Pot Pork Loin with Carrots and Onions
Ingredients: 1 tablespoon light brown sugar 2 teaspoons dried dill 2 teaspoons sweet paprika Kosher salt and freshly ground black … Continue to Recipe →
Instant Pot Buffalo Ranch Chicken Dip
Ingredients: 3 pounds skinless, boneless chicken breasts 1 onion, chopped 2 stalks celery, chopped 1 tablespoon garlic, minced ¼ cup … Continue to Recipe →
Instant Pot Jambalaya
Ingredients: 1 tablespoon vegetable or olive oil 12 ounces Andouille sausage, sliced 3 boneless, skinless chicken thighs cut into 1-inch … Continue to Recipe →
Instant Pot Spanish Quinoa
Ingredients: ½ cup chopped onion ½ cup chopped green bell pepper ½ cup chopped tomato ⅓ cup chopped carrot ¼ … Continue to Recipe →
