Instant Pot Pork Loin Roast with Vegetables
Ingredients: 3 Pounds boneless pork loin 1 Teaspoon thyme ½ Teaspoon oregano ½ Teaspoon dill 1 Teaspoon salt 1 Teaspoon … Continue to Recipe →
Ingredients: 3 Pounds boneless pork loin 1 Teaspoon thyme ½ Teaspoon oregano ½ Teaspoon dill 1 Teaspoon salt 1 Teaspoon … Continue to Recipe →
Ingredients: 1.25 lbs Lamb, cleaned and cut into small pieces 3 tbsp Oil ½ tsp Mustard seeds 1 tsp Cumin … Continue to Recipe →
Ingredients: 1 tablespoon butter 1 lb sausage Italian mild 8 ounce pizza sauce 16 ounce pasta sauce 28 ounce water … Continue to Recipe →
Ingredients: 8 oz Bowtie Pasta Farfalla Pasta 1 cup mushrooms 2 tbs butter or Olive Oil 1/4 cup Sun-dried Tomatoes … Continue to Recipe →
Ingredients: 3 pounds potatoes peeled and diced into 1 inch cubes use russet or Yukon gold cold water 1 ½ … Continue to Recipe →
Ingredients: 1 pound Strawberries (fresh) washed, trimmed and cut in half 1 pound Blueberries (fresh) washed 1/4 cup White Sugar … Continue to Recipe →
Ingredients: 2 tablespoon butter 1 yellow onion chopped, or red onion/shallots 4 garlic cloves 3 carrots cut in ½ inch … Continue to Recipe →
Ingredients: 1 tablespoon olive oil 1 medium onion, chopped 3 carrots, peeled and thinly sliced (or chopped) 2 celery stalks, … Continue to Recipe →
Ingredients 1 tbsp canola oil 1 medium onion, diced 2 garlic cloves, minced 3 tsp fresh ginger, minced 4 cups … Continue to Recipe →
Ingredients: 1 – 2 pounds chicken thighs boneless and skinless, or breasts 2 teaspoons cajun seasoning like this 1 teaspoon … Continue to Recipe →
Ingredients: 2 pounds chicken wings & drumettes ½ cup (125ml) BBQ Sauce (we used Sweet Baby Ray’s Original BBQ Sauce) … Continue to Recipe →
Ingredients: 2 Tbsp unsalted butter ½ cup (2 oz) thin spaghetti noodles, broken into small pieces 1 cup long grain … Continue to Recipe →
Ingredients: 6 Eggs 1 cup Half and Half, or milk 1 teaspoon Kosher Salt 1 teaspoon Ground Black Pepper 4 … Continue to Recipe →
Ingredients: 1 pound boneless, skinless chicken thighs, cut into 1-inch chunks Kosher salt and freshly ground black pepper, to taste … Continue to Recipe →