Instant Pot Beef Fajitas
Ingredients:
2 lbs beef cut into strips, typically flank steak is used but can use other cuts
2 bell peppers I use 1/2 of 4 different colors, sliced
1 onion sliced
3 limes
1 pkg fajita seasoning
Directions:
Slice onion and add into pressure cooker with beef.
Squeeze 3 fresh limes into the pot ensuring no seeds land inside. Sprinkle packet of fajita seasoning over everything if you are adding that rather than previously marinading your beef.
Mix all ingredients so everything is mixed and/or coated well.
Close lid and steam valve and set to high pressure for 18 minutes.
Do a quick release. Add bell peppers, stir together. Put lid on and let that sit for 5-10 minutes to allow those to soften.
Serve inside small tortillas topped with fresh cilantro, salsa, sour cream, avocado, or any other fajita toppings.
