Instant Pot Wine Poached Pears
Ingredients: 6 firm pears, peeled 1 bottle of Red Wine – a dry, tarty, tannic red wine like Sangiovese or … Continue to Recipe →
Ingredients: 6 firm pears, peeled 1 bottle of Red Wine – a dry, tarty, tannic red wine like Sangiovese or … Continue to Recipe →
Ingredients: 1/2 cup whole milk, warmed to 110 degrees F One 1/4-ounce envelope active dry yeast (about 2 1/4 teaspoons) … Continue to Recipe →
Ingredients: 2-8oz packages cream cheese, room temperature 1/2 cup brown sugar 1/4 cup greek yogurt (or sour cream) 1 teaspoon … Continue to Recipe →
Ingredients: Nonstick cooking spray, for greasing the pan 1 Bosc pear (6 to 7 ounces), peeled, cored and sliced 1/4-inch … Continue to Recipe →
Ingredients: For the Crust Nonstick cooking spray, for preparing the pan 1 1/2 cups Golden Oreo crumbs (about 18 cookies, … Continue to Recipe →
Ingredients: FOR THE FRUIT 6 large peaches, pitted and sliced into ½” wedges 2 c. blackberries Juice of 1 lemon … Continue to Recipe →
Ingredients: 1 cup short grain rice 1 cup almond milk (unsweetened) 1 cup coconut milk (unsweetened) 1 + 1/2 cups … Continue to Recipe →
Ingredients: 24 gingersnap cookies (about 5.7 ounces) Kosher salt 4 tablespoons unsalted butter, melted and cooled slightly 24 ounces cream … Continue to Recipe →
Ingredients: Cooking spray 3/4 c. (1 1/2 sticks) melted butter 1 1/2 c. granulated sugar 1/2 c. unsweetened cocoa powder … Continue to Recipe →
Ingredients: 1 1/2 cups Water (for the pressure cooker) 4 Apples (about 7-8 oz ea) 1/2 cup Butter, softened 1/4 … Continue to Recipe →
Ingredients: Bread Pudding Base 1 loaf Brioche bread cut into large 1 inch pieces 1 ¼ cup milk 1 cup … Continue to Recipe →
Ingredients: One 14-ounce can sweetened condensed milk 1 teaspoon pure vanilla extract Directions: Set the rack in the bottom of … Continue to Recipe →
Ingredients: For the Cake 5 eggs, separated 1 cup sugar, divided ⅓ cup milk 1 tablespoon vanilla extract 1 cup … Continue to Recipe →
Ingredients: FOR THE CRUST Cooking spray 16 Oreos, finely crushed (about 1 1/2 c.) 3 tbsp. melted butter Pinch kosher … Continue to Recipe →