Instant Pot Indian Saffron Rice
Ingredients: 1½ cups basmati rice ½ teaspoon saffron 2 tablespoon ghee (use store-bought or homemade ghee) 2 whole cardamom optional … Continue to Recipe →
Ingredients: 1½ cups basmati rice ½ teaspoon saffron 2 tablespoon ghee (use store-bought or homemade ghee) 2 whole cardamom optional … Continue to Recipe →
Ingredients: Cooking spray 1 c. water 2 medium ripe bananas 2/3 c. packed brown sugar 2 large eggs 4 tbsp. … Continue to Recipe →
Ingredients: 4 lobster tails fresh or frozen 1 cup water Directions: Put water and lobster tails in the Instant Pot. … Continue to Recipe →
Ingredients: 4 tablespoons unsalted butter, divided 3 cloves garlic, minced 1 onion, diced 8 ounces cremini mushrooms, thinly sliced Kosher … Continue to Recipe →
Ingredients: For the lamb: ▢3-4 pounds boneless leg of lamb ▢1 1/2 cups water ▢1/2 cup white wine ▢2 tablespoons … Continue to Recipe →
Ingredients: 10-12 large apples (I used a mix of Granny Smith and Honey Crisp) 3/4 cup filtered water 1 Tbsp. … Continue to Recipe →
Ingredients: 1 gallon milk 2 tbs starter yogurt , heaping, with live and active cultures 1 tbs vanilla, optional 1/2 … Continue to Recipe →
Ingredients: 2 cups ground beef, browned 2 to 3 pounds red potatoes, scrubbed and quartered 1 onion, chopped 1 can, … Continue to Recipe →
Ingredients: 1 cup basmati rice 1/4 cup unsalted butter 1/2 sweet onion, diced 1 small red bell pepper, diced 4 … Continue to Recipe →
Ingredients: 5 lbs Apples (any variety, I use a mix) peeled, cored, chopped (about 10 apples) 2 Tbsp Fresh Lemon … Continue to Recipe →
Ingredients: 2 tablespoon olive oil 1 red onion chopped 3 garlic cloves minced 3 tablespoon tomato paste 1 tablespoon dried … Continue to Recipe →
Ingredients: 4 bone-in pork chops ¾ inch thick 2 tablespoon olive oil 2 garlic cloves 1 small onion diced 1 … Continue to Recipe →
Ingredients: 1/2 Gallon Whole Milk Low or Fat Free 1 Pint Heavy Cream 4 Tablespoons Noosa Plain/Honey Yogurt (“Starter”) (or … Continue to Recipe →
Ingredients: 32 ounces corn canned, fresh or frozen 8 ounces cream cheese cubed 1 stick butter cubed 1/2 cup whole … Continue to Recipe →