Instant Pot Brown Rice
Ingredients:
2 cups brown rice
2 cups water
1 Tablespoon Butter
Directions:
Rinse the rice in water. Combine rice, water, butter and salt in water. Lock the lid and make sure the vent is sealed and cook on high pressure for 10 minutes.
Let the pressure naturally release and release the remaining pressure. Carefully remove the lid and fluff with a fork.
