Instant Pot Polenta
Ingredients: 1 quart low sodium chicken broth 2 tablespoons butter or olive oil 1 cup polenta not an instant or … Continue to Recipe →
Ingredients: 1 quart low sodium chicken broth 2 tablespoons butter or olive oil 1 cup polenta not an instant or … Continue to Recipe →
Ingredients: 2 cups water 5 large russet potatoes, scrubbed clean 1/2 teaspoon salt 1/2 teaspoon ground black pepper Directions: Pour … Continue to Recipe →
Ingredients: 4 cups chicken broth ▢ 16 ounces dry macaroni ▢ 2 tablespoons butter ▢ 1/2 teaspoon dried onion powder, … Continue to Recipe →
Ingredients: 1 tablespoon olive oil 1 pound lean ground beef 1 pound ground mild Italian sausage salt and pepper, to … Continue to Recipe →
Ingredients: 3 pounds boneless chuck roast, trimmed of visible fat 1 1/2 tablespoons olive oil, divided 1 teaspoon kosher salt … Continue to Recipe →
Ingredients: 5 tablespoons unsalted butter, divided 1/4 cup diced uncooked bacon 1 garlic clove, minced 2 jalapeños, diced (reserve a … Continue to Recipe →
Ingredients: 2 tablespoons olive oil 1 1/2 – 2 pounds chuck roast, cut into 1” cubes 2 tablespoons steak seasoning … Continue to Recipe →
Ingredients: 1 1/2 pounds chicken breasts 1 cup chicken stock 1/2 teaspoon kosher salt 1/4 teaspoon ground black pepper 2 … Continue to Recipe →
Ingredients: 1 tablespoon olive oil 1 pound lean ground beef 1 5.5 ounce can tomato paste 1 medium onion, diced … Continue to Recipe →
Ingredients: 1 tablespoon extra virgin olive oil 24 ounces Pork Sausage, 2 – 12 ounce packages 1 tablespoon Italian seasoning … Continue to Recipe →
Ingredients: 8 cups chicken stock 1/2 yellow onion, chopped (about 1 cup) 2 large carrots, chopped (about 1 cup) 1 … Continue to Recipe →
Ingredients: 2 tablespoons olive oil, canola or vegetable will work as well 2 tablespoons unsalted butter 1/2 cup white onion, … Continue to Recipe →
Ingredients: 6 ears Corn on the cob, husked and cleaned 1 cup cold water Directions: Pour water into the Instant … Continue to Recipe →
Ingredients: 8 ounces chicken tenderloin, cut into 1” cubes 16 ounces uncooked spaghetti 8 ounces cream cheese, cut into 1” … Continue to Recipe →